Vegetarian Menu

All the items  can be adapted to vegan dishes

Veggie Breakfast
Home-made veggie sausage, free range egg, tomato, mushrooms, refried beans, plantain, roasted pineapple, avocado, fried potato & hand cut tortillas.

Enchiladas
A rolled tortilla filled with roasted peppers, onions, herbs, baked in a home-made tomato sauce, then smothered with melted cheese, guacamole & sour cream. Served with salad.

Green Rice Wrap
Rice cooked in a blend of coriander, flat leaf parsley, roasted green peppers, chillies & garlic encased in a tortilla with home-made tomato sauce then topped with guacamole & sour cream. Served with salad.

Nachos to share
Hand cut tortillas freshly cooked, with layers of home-made red bean spread & tomato sauce, melted cheese, guacamole, sour cream & jalapeños.

Nachos For One
Hand cut tortillas freshly cooked, with layers of home-made red bean spread & tomato sauce, melted cheese, guacamole, sour cream & jalapeños.

Homemade Veggie Burger
A blend of spices, herbs, seeds & chickpeas as a burger in a bun with cheese & salad. Served with spicy potato wedges & salad.

Garnachas
5 mini flour tortillas, generously topped with home-made red bean spread & tomato sauce, grated cheese, finely chopped spicy onions, guacamole & sour cream. Served with salad.

Vegetable Curry
Roasted mixed vegetables in a blend of our own spices, cooked in coconut milk creating a mellow flavoursome dish with a hint of heat. Served on a bed of special rice.

Chip Wrap
A tortilla encases fries, home-made tomato sauce with cheese. Topped with Mexican red bean spread, guacamole & sour cream.